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ENDIVES AND COOKED HAM SALAD

TIME: 0 h 30 m DIFFICULTY: Easy YIELD: 1 - 2 servings TYPE: Salad

Just some simple cooking steps with LSEF you can have wonderful ENDIVES AND COOKED HAM SALAD at home.

salad

 

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INGREDIENTS
  • Cooked Ham (100g)
  • Blue cheese (50g)
  • Comte Cheese (50g)
  • Endive (300g)
  • Chive (15g)
DIRECTIONS
  • 1
    Cut and wash endives
  • 2
    Cut the blue cheese and the comté cheese
  • 3
    Cut in big slice cooked ham (5cm) and cut in brunoise (square cube)
  • 4
    Cut chives
  • 5
    In a bowl, mix all the ingredients and add walnuts